Tuesday, August 20, 2013

Easy Peach Cobbler

1 cup Bisquick 
1 cup milk
1/2 cup butter, melted
1/2 tsp nutmeg
1 cup sugar
1 (29oz) can of sliced peaches, drained

Preheat oven to 375

Mix peaches and sugar together, set aside. 

Whisk together Bisquick, milk and nutmeg until smooth. 

Whisk in melted butter. 

Pour in 8x8 casserole dish and spoon peaches and sugar evenly over the top. 

Bake 50-60 minutes, until golden. 


*This can also be made in a 9" round casserole dish. 



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